Bruno Gobin, Convenor, Viaverda
Annelies Christiaens, Secretary, Viaverda
Saskia Buysens, Viaverda
Johan Van Huylenbroeck, Flanders Research Institute for Agriculture, Fisheries and Food (ILVO)
Emmy Dhooghe, Ghent University
Kathy Steppe, Ghent University
Jan Pieters, Ghent University
Bram Van de Poel, KU Leuven
Haissam Jijakli, University of Liège
Maarten Ameye, Inagro
Tom Van Delm, Research Centre Hoogstraten (PCH)
Francesco Orsini, University of Bologna, Italy
In-Bok Lee, Seoul National University, Republic of Korea
Leo Marcelis, Wageningen University, The Netherlands
Qichang Yang, Chinese Academy of Agricultural Sciences, China
Senthold Asseng, Technical University of Munich, Germany
Tracy Lawson, University of Illinois, USA
Jutta Roosen, Technical University of Munich, Germany
Linda Onnasch, Technische Universität Berlin, Germany
Bruno Gobin, Viaverda, Belgium
Annelies Christiaens, Viaverda, Belgium
Emmy Dhooghe, Ghent University, Belgium
Kathy Steppe, Ghent University, Belgium
Bram Van de Poel, KU Leuven, Belgium
Haissam Jijakli, University of Liège, Belgium
Johan Van Huylenbroeck, Flanders Research Institute for Agriculture, Fisheries and Food (ILVO), Belgium